Baked Beans

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Revision as of 15:47, 19 July 2016 by Jennifer (talk | contribs) (Created page with "*3-4 (1 lb.) cans of pork and beans (discard the "pork" but do not drain) *1/2 c. brown sugar *1/3 c. molasses *1 t. dry mustard *1/2 c. ketchup *1 large onion, very thinly sl...")
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  • 3-4 (1 lb.) cans of pork and beans (discard the "pork" but do not drain)
  • 1/2 c. brown sugar
  • 1/3 c. molasses
  • 1 t. dry mustard
  • 1/2 c. ketchup
  • 1 large onion, very thinly sliced
  • several strips of bacon cut into 1-2 inch pieces, uncooked

Mix it all together and pour into a lightly greased baking dish. Bake at 325* for 2 1/2 hours, uncovered.

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