Guacamole

From Kathy Maister's Start Cooking Blog, tested by Jirah and Jennifer:

• 2 avocados, peeled and pitted
• 2 cloves of garlic (1 tsp of chopped garlic from a jar)
• 1 medium tomato, finely chopped
• 3 teaspoons of freshly squeezed lime or lemon juice
• 1/2 teaspoon of hot pepper sauce
• salt
• onion salt

Optional:

• 1 tablespoon of jalapeño slices, chopped

Combine all in a bowl and stir well.