Sweet Apple Crisp

10 cups apples, thinly sliced

1 cup sugar

1 T flour

1 t ground cinnamon

1/2 t ground nutmeg

1/4 c water

2 cups quick-cooking oats (rolled oats)

2 cups flour

2 cups packed brown sugar

1/2 t baking powder

1/2 t baking soda

1 cup butter, melted

Place the sliced apples in a 9x13 inch pan. Combine sugar, 1 T flour, cinnamon and nutmeg and sprinkle over apples. Pour the water evenly over the apples. Combine oats, 2 c flour, brown sugar, baking powder, baking soda and melted butter together. Crumble over the apples.

Bake at 350 degrees Fahrenheit for 45 minutes.