Nutella Pancakes

• 1 cup flour
• 1 Tbsp sugar
• 2 tsp baking powder
• 1/4 tsp salt
• 1 egg, beaten
• 1 cup milk
• 2 Tbsp oil
• Nutella to taste

Combine flour, sugar, baking powder, and salt. In a separate bowl, mix together egg, milk, oil, and Nutella. Stir flour mixture into Nutella mixture; batter will be slightly lumpy. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Cook until pancakes are golden brown on both sides, serve hot.