Miso Soup: Difference between revisions
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7 c. Dashi Liquid | |||
5 1/2 T. Miso | *7 c. Dashi Liquid | ||
*5 1/2 T. Miso | |||
Latest revision as of 18:52, 2 January 2020
Mom's Miso Soup:
- 3 1/2 c. Dashi Liquid
- Just under 3 T. Miso
- Wakame
- drained, cubed Tofu
- chopped Green Onion
Bring dashi to a boil, add green onions, simmer till tender. Turn off heat. When liquid is still, whisk in miso, add wakame and tofu. Enjoy! (Never boil miso, as it will destroy the probiotics.)
Doubling:
- 7 c. Dashi Liquid
- 5 1/2 T. Miso