Sweet Apple Crisp: Difference between revisions
Created page with '== '''Sweet Apple Crisp''' == 10 cups apples, thinly sliced 1 cup sugar 1 T flour 1 t ground cinnamon 1/2 t nutmeg 1/4 c water 2 cups quick-cooking oats (rolled oats) 2 c…' |
No edit summary |
||
| (One intermediate revision by one other user not shown) | |||
| Line 9: | Line 9: | ||
1 t ground cinnamon | 1 t ground cinnamon | ||
1/2 t nutmeg | 1/2 t ground nutmeg | ||
1/4 c water | 1/4 c water | ||
| Line 30: | Line 30: | ||
Bake at 350 degrees Fahrenheit for 45 minutes. | Bake at 350 degrees Fahrenheit for 45 minutes. | ||
[[category:Desserts]] | |||
Latest revision as of 19:12, 16 August 2011
Sweet Apple Crisp
10 cups apples, thinly sliced
1 cup sugar
1 T flour
1 t ground cinnamon
1/2 t ground nutmeg
1/4 c water
2 cups quick-cooking oats (rolled oats)
2 cups flour
2 cups packed brown sugar
1/2 t baking powder
1/2 t baking soda
1 cup butter, melted
Place the sliced apples in a 9x13 inch pan. Combine sugar, 1 T flour, cinnamon and nutmeg and sprinkle over apples. Pour the water evenly over the apples. Combine oats, 2 c flour, brown sugar, baking powder, baking soda and melted butter together. Crumble over the apples.
Bake at 350 degrees Fahrenheit for 45 minutes.