Vermont Chicken Pie: Revision history

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16 August 2011

5 July 2011

  • curprev 04:1204:12, 5 July 2011‎ Jillian talk contribs‎ 1,400 bytes +1,400‎ Created page with "INGREDIENTS *1 quart chicken stock, available on soup aisle *1 1/2 pounds chicken tenders, 2 packages *2 tablespoons butter, cut into pieces *1 medium onion, chopped *2 carrots,..."
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