Curry Chicken: Revision history

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24 May 2014

18 March 2013

23 May 2008

17 April 2007

  • curprev 03:4603:46, 17 April 2007Jirah talk contribs 641 bytes +641 New page: * 1 1/2 c. honey * 3/4 c. French’s mustard * 3/4 c. milk * 6 3/4 t. curry powder * 3 t. salt * 1/8 t. white pepper (I go very easy on this) * 4 boneless chicken breasts, skin and f...