<?xml version="1.0"?>
<feed xmlns="http://www.w3.org/2005/Atom" xml:lang="en">
	<id>https://recipes.cox5.com/index.php?action=history&amp;feed=atom&amp;title=Mushroom_Stroganoff_%28GF%2C_V%29</id>
	<title>Mushroom Stroganoff (GF, V) - Revision history</title>
	<link rel="self" type="application/atom+xml" href="https://recipes.cox5.com/index.php?action=history&amp;feed=atom&amp;title=Mushroom_Stroganoff_%28GF%2C_V%29"/>
	<link rel="alternate" type="text/html" href="https://recipes.cox5.com/index.php?title=Mushroom_Stroganoff_(GF,_V)&amp;action=history"/>
	<updated>2026-09-21T23:38:21Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
	<generator>MediaWiki 1.46.0</generator>
	<entry>
		<id>https://recipes.cox5.com/index.php?title=Mushroom_Stroganoff_(GF,_V)&amp;diff=847&amp;oldid=prev</id>
		<title>Jirah: Categorize: Entrees</title>
		<link rel="alternate" type="text/html" href="https://recipes.cox5.com/index.php?title=Mushroom_Stroganoff_(GF,_V)&amp;diff=847&amp;oldid=prev"/>
		<updated>2026-07-16T18:31:51Z</updated>

		<summary type="html">&lt;p&gt;Categorize: Entrees&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw-interface=&quot;&quot;&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
				&lt;tr class=&quot;diff-title&quot; lang=&quot;en&quot;&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 18:31, 16 July 2026&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l35&quot;&gt;Line 35:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 35:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*Add soy sauce and Trader Joe&amp;#039;s Umami Blend after adding the cashew mixture.&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*Add soy sauce and Trader Joe&amp;#039;s Umami Blend after adding the cashew mixture.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*Sub fresh thyme for dried.&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*Sub fresh thyme for dried.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[Category:Entrees]]&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;

&lt;!-- diff cache key cox5recipes:diff:1.41:old-769:rev-847:php=table --&gt;
&lt;/table&gt;</summary>
		<author><name>Jirah</name></author>
	</entry>
	<entry>
		<id>https://recipes.cox5.com/index.php?title=Mushroom_Stroganoff_(GF,_V)&amp;diff=769&amp;oldid=prev</id>
		<title>Jillian: Created page with &quot;&#039;&#039;from&#039;&#039; Isa Does It  Serves 4   Ingredients: *8 oz. fusilli *3/4 cup cashews, soaked for at least 2 hours *1 1/2 cups vegetable or mushroom broth  *1 tablespoon olive oil *1...&quot;</title>
		<link rel="alternate" type="text/html" href="https://recipes.cox5.com/index.php?title=Mushroom_Stroganoff_(GF,_V)&amp;diff=769&amp;oldid=prev"/>
		<updated>2021-12-18T20:34:07Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;&amp;#039;&amp;#039;from&amp;#039;&amp;#039; Isa Does It  Serves 4   Ingredients: *8 oz. fusilli *3/4 cup cashews, soaked for at least 2 hours *1 1/2 cups vegetable or mushroom broth  *1 tablespoon olive oil *1...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;#039;&amp;#039;from&amp;#039;&amp;#039; Isa Does It&lt;br /&gt;
&lt;br /&gt;
Serves 4&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
Ingredients:&lt;br /&gt;
*8 oz. fusilli&lt;br /&gt;
*3/4 cup cashews, soaked for at least 2 hours&lt;br /&gt;
*1 1/2 cups vegetable or mushroom broth&lt;br /&gt;
&lt;br /&gt;
*1 tablespoon olive oil&lt;br /&gt;
*1 medium yellow onion, quartered and thinly sliced&lt;br /&gt;
*1/2 teaspoon salt, plus a pinch&lt;br /&gt;
*4 cloves garlic, minced&lt;br /&gt;
*8 oz. cremini mushrooms, thinly sliced&lt;br /&gt;
*1 teaspoon dried thyme&lt;br /&gt;
*1/2 cup dry white wine&lt;br /&gt;
*2 tablespoons tomato paste&lt;br /&gt;
*Several pinches of freshly ground black pepper&lt;br /&gt;
*Chopped fresh flat-leaf parsley, for garnish (optional)&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
Bring a large pot of salted water to a boil for the pasta. When it&amp;#039;s boiling, cook the pasta according to the package directions. Drain and set aside.&lt;br /&gt;
&lt;br /&gt;
Drain the cashews and add them to a blender along with the vegetable broth. Blend until very smooth, with only a slight graininess. This could take anywhere from 1 to 5 minutes depending on the strength of your machine. Scrape down the sides with a rubber spatula now and again to make sure you get everything.&lt;br /&gt;
&lt;br /&gt;
Preheat a large, heavy-bottomed pan over medium heat. Add the oil and saute the onion in the in the oil along with a pinch of salt for about 5 minutes, until translucent. Add the minced garlic and saute for 30 seconds or so.&lt;br /&gt;
&lt;br /&gt;
Now add the mushrooms and thyme and cook until the mushrooms are lightly browned, about 5 more minutes. Add the wine, tomato paste, remaining 1/2 teaspoon salt, and pepper, stir, and turn the heat up to high. Let the wine reduce by about half. This should take 5 minutes or so. Turn the heat back down to medium.&lt;br /&gt;
&lt;br /&gt;
Pour in the cashew mixture. Stir until well combined and let thicken for about 5 minutes. Taste for seasoning. Serve over pasta, and garnish with fresh parsley, if you like.&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
NOTES:&lt;br /&gt;
*Add soy sauce and Trader Joe&amp;#039;s Umami Blend after adding the cashew mixture.&lt;br /&gt;
*Sub fresh thyme for dried.&lt;/div&gt;</summary>
		<author><name>Jillian</name></author>
	</entry>
</feed>