View source for Butternut Mac (GF, V)

''from'' Chloe Flavor

Serves 6


Ingredients:
*About 5 cups (20 ounces) peeled and cubed butternut squash
*2 tablespoons olive oil
*2 1/4 teaspoons sea salt
*Freshly ground black pepper
*1 pound elbow macaroni
*2 cups water, plus more as needed
*1/2 cup raw cashews (soaked)
*1 garlic clove
*1/2 teaspoon dried rosemary
*Toppings: Smoky Shiitake Bacon (recipe follows) and smoked paprika